- 8oz. Manischewitz Premium Enriched Egg Noodles-Toasted Barley Shape
- 1 can cream of chicken soup
- 1 envelope Lipton onion soup mix
- 1 12 oz. jar Heinz Homestyle Rich Mushroom Gravy
- 12 oz. water
- 8-12 oz. frozen peas (optional)
Combine noodles, cream of chicken soup. onion soup mix, gravy and water and mix well. Bake at 350 for 1 hour. Stir well before adding peas to determine if more water is necessary. For 12oz. of peas add about 6 more oz. water and after mixing well bake an additional 15-20 minutes until peas are cooked and casserole is rewarmed.